Buy lemon pickle naranga achar online
Naranga Achar; Features, Receipe, Brands & Price Range
Naranga Achar is a popular pickle dish from the Indian subcontinent, particularly in the southern states of India such as Kerala. It is made with green lemons, also known as Naranga, which are small, unripe and sour fruits. The dish is a staple in many traditional Indian households and is usually enjoyed with rice or as a side dish.
Naranga Achar is prepared using the green lemons, which are sliced and mixed with a blend of spices such as mustard seeds, fenugreek seeds, red chili powder, turmeric powder and salt. The mixture is then left to marinate for several days before being sun-dried or cooked in oil to preserve the pickle.
The end result is a tangy, flavorful pickle that pairs well with rice, curries and other Indian dishes. It’s also versatile and can be added to sandwiches and wraps.
When it comes to recipe, it may vary from region to region, family to family but the common ingredients used in Naranga achar are green lemons, salt, mustard seeds, fenugreek seeds, red chili powder and turmeric powder. One can find several recipe options online.
In terms of brands, there are several brands available in the market that offer Naranga Achar, both in physical and online stores. Some popular brands include Mother’s Recipe, Eastern and MTR.
The price range of Naranga Achar can vary depending on the brand and the size of the jar. It’s usually priced around $5-$10 for a 200g jar and $10-$15 for a 500g jar.
In conclusion, Naranga Achar is a popular pickle dish from the Indian subcontinent, particularly in the southern states of India such as Kerala, made with green lemons. It’s a staple in many traditional Indian households, and it is a tangy, flavorful pickle that pairs well with rice,
“